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Ingredients: 1 cup all purpose flour or 125 grams maida ¼ cup gram flour (besan) or 40 grams gram flour ½ teaspoon baking soda 1 teaspoon baking powder 2 tablespoon sooji (fine rava or cream of wheat) or 20 grams sooji 2 to 3 pinches nutmeg powder or grated nutmeg or ⅛ teaspoon nutmeg powder (jaiphal powder) ½ teaspoon cardamom powder ½ cup ghee (semi solid) or butter at room temperature, 80 grams ½ cup sugar, 100 to 110 grams sugar or ⅔ cup powdered sugar or icing sugar or add as per taste Continue reading…..
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